Good Morning, Stampers!
Welcome to the Create with Connie and Mary Saturday
Blog Hop! We are kicking off the month of October with
some Fun Shaped Cards. This is going to be fun!
I turned a simple rectangle card into an apron by just cutting
off the two top corners. Add a few kitchen utencils, a holiday
greeting and embellishment and you have a festive
card for a holiday party invite or cookie exchange!
SU!pplies:
Stamps: Frosted Gingerbread
Ink: Whisper White
Paper: Basic Black, Basic White, Crumb Cake, Silver Metallic, Old Olive, Real Red, Mossy Meadow, Pattern Party DSP
Accessories: Cookin' dies, Playful Pets trim, Dotty Hearts embossing folder, Seasonal Labels dies, Detailed Trio punch
Happie Stampin'!
Ready for more fun shape card ideas?
Go NEXT to see what Connie has created
and BACK to see what Debbie has created!
2 comments:
Hi Melissa, I like your Christmas pinny card, are there any dimensions for it please? Cheers and thankyou.
Thanks, Maz!! The card base measures 4 1/4" x 11". Fold in half and hand cut off the two corners. Thanks for joining us this week!
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